‘THE SAGE’-Klein’s Online Newsletter—DECEMBER 2025
Klein’s Floral & Greenhouses
3758 E. Washington Ave.
Madison, WI 53704
608/244-5661 or info@kleinsfloral.com
THIS MONTH’S HIGHLIGHTS:
Coming Soon: Our Popular 12 Days til Christmas Specials
Klein’s Beautiful & Savings-Filled 2026 Calendars Are Now Available!
Our ‘Mad Gardener‘ and ‘Houseplant Help‘ Are Ready for Your Questions
Klein’s Favorite Seed, Bulb & Plant Sources
How to Design an Outdoor Holiday Container or Porch Pot
Christmas Flowers from Klein’s
The Rose Garden and Winter Protection
You Asked about Whiteflies on a Hibiscus
We Reuse Your Teal-colored 5″ Klein’s Pots
Product Spotlight: Bonide’s Wilt-Pruf® RTU Plant Protector
Plant of the Month: Redtwig Dogwood
Klein’s Favorite Adult Holiday Drink Recipes
Notes from Rick’s Garden Journal—From November 2025
—Nature’s Nibbles
—’Blackhawks’ Big Bluestem Is Named 2026 Perennial Plant of the Year®
—Turmeric Is Named 2026 Herb of the Year™
December in the Garden: A Planner
Gardening Events Around Town
Review Klein’s @: Yelp, Google Reviews or Facebook Reviews
Join Us on Twitter
Follow Us on Facebook
THE 2026 KLEIN’S CALENDARS ARE NOW AVAILABLE…
…and new for 2026 Klein’s gorgeous custom-designed calendars are loaded with not only beautiful garden photographs, but also month by month gardening tips and coupons for in-store savings.
Klein’s beautiful 2026 calendar is just $6.99 and makes the perfect stocking stuffer or add-on gift for the Klein’s shopper in your life this holiday season.
WATCH FOR OUR POPULAR “12 DAYS OF CHRISTMAS” SPECIALS. Each day from Saturday, December 13 through Christmas Eve, Klein’s will feature a new item for holiday gift-giving, culminating on Wednesday, December 24 with all featured products on sale for last minute shoppers and bargain seekers. Visit our website or watch for emailed updates.
WE STERILIZE AND REUSE YOUR TEAL-COLORED 5″ KLEIN’S POTS
Due to costs, we are unable to reuse most plastic pots and trays and never those from other retailers. But we are happy to take back and reuse the teal-colored 5″ Klein’s pots and their accompanying trays. Simply bring in your cleaned out pots and trays and drop them off with the associates at the checkout counters or in the bin along the building. We ask that you recycle or dispose of all other pots, containers and trays in compliance with your municipality’s guidelines. We do not reuse the plant identification tags.
Madison is currently NOT accepting rigid plastics (flower pots and trays) for recycling due to import restrictions enacted by China for scrap material. At present, there is no end market to accept the type of plastic scrap the mixed rigid plastic program produces. Until further notice, rigid plastics are to be placed in the refuse bins for disposal.
THE MAD GARDENER
Madison’s Firsthand Source for Expert Gardening Advice
Ask any of your gardening questions by e-mailing them to us at madgardener@kleinsfloral.com. Klein’s in-house Mad Gardener will e-mail you with an answer as promptly as we can. We’ve also posted a link on our home page and in our contacts for your convenience. Your question might then appear in the “You Asked” feature of our monthly newsletter. If your question is the one selected for our monthly newsletter, you’ll receive a small gift from us at Klein’s.
Sorry, we can only answer those questions pertaining to gardening in Southern Wisconsin and we reserve the right to leave correspondence unanswered at our discretion. Please allow 2-3 days for a response.
KLEIN’S ‘HOUSEPLANT HELP’
You can contact Klein’s in-house indoor plant experts by emailing to houseplanthelp@kleinsfloral.com for sound information and advice regarding indoor tropicals, succulents, blooming plants and so much more.
For many years, customers’ indoor plant questions have been directed to Klein’s Mad Gardener. Now you have the opportunity to contact our indoor plant experts directly. We’ve posted a link on our home page and in our contacts for your convenience. Your question might then appear in the “You Asked” feature of our monthly newsletter. If your question is the one selected for our monthly newsletter, you’ll receive a small gift from us at Klein’s.
We reserve the right to leave correspondence unanswered at our discretion. Please allow 2-3 days for a response.
DECEMBER STORE HOURS:
Holiday Hours
Monday thru Friday 9:00-6:00
Saturday: 9:00-5:00
Sunday: 10:00-4:00
Christmas Eve, Wednesday, December 24—Open 9:00-4:00
New Year’s Eve, Wednesday, December 31–Open 9:00-4:00
Closed Christmas Day, Thursday, December 25 & New Year’s Day, Thursday, January 1, 2026
CALENDAR OF EVENTS:
Early December–Order your beautiful poinsettias, blooming plants, designer gift baskets or custom-made centerpieces now for holiday gift-giving and guaranteed delivery. Early ordering ensures you top quality product for your home decorating and holiday party needs.
December 4–Full Moon
December 6—Terrarium Workshop @ Klein’s, 11:00-12:00. Build your own custom terrarium! Our workshop starts with a discussion of terrariums by Chris, our terrarium expert extraordinaire, including building techniques, maintenance, appropriate plant and container selection, etc… Feel free to bring your own container, or shop our selection. Everything you need will be available. Price depends on materials used. Registration requested – call the store (608) 244-5661, or email sue@kleinsfloral.com to sign up.
December 13 thru December 24–Stop in and check-out our in-store specials during Klein’s “12 Days til Christmas” for any last minute gift-giving ideas. We still have a fantastic selection of homegrown poinsettias, blooming plants, houseplants, decorations and more. Shop early for the best section and we’ll deliver anywhere in Madison or most of the surrounding communities.
December 14–Hanukkah Begins (runs through December 22)
December 21–Winter Solstice
December 22—Evergreen Centerpiece Class at Klein’s, 3:00. Using an assortment of fresh greens, you will create a beautiful centerpiece using your choice of ribbon, pine cones, and candle. A fun hands-on workshop! Limited to 15 individuals Advance registration and payment required ($50) @ Centerpiece Class or 608-244-5661.
December 24–Christmas Eve (Open 9:00-4:00)
December 25–Christmas Day (Closed)
December 26–Kwanzaa Begins (runs through January 1)
December 26—Klein’s After Christmas Clearance Sale begins at 9:00! Everything ‘holiday’ must go! This is a great time to plan for this week’s New Years Eve party or to pick up some excellent bargains for next year’s decorating. Poinsettias are perfect for adding instant color to your late season holiday party and are gorgeous in fresh arrangements.
December 26 thru December 31–Order your New Years Eve centerpieces and custom designed arrangements early!
December 31–New Year’s Eve (Open 9:00-4:00)
January 1, 2026–New Year’s Day (Closed)
January 3—Greenhouse Yoga @ Klein’s with Cass Hanson, 8:00-9:00. For more details and to sign up visit Greenhouse Yoga with Cass Hanson . Space is limited!
January 4—Greenhouse Yoga @ Klein’s with Jess Winkler, 9:00-10:00. For more details and to sign up visit Greenhouse Yoga with Jess Winkler . Space is limited!
‘THE FLOWER SHOPPE’:
Christmas Flowers
Christmas flowers are such a beautifully poignant way to add magic to the holidays. And one look at the many gorgeous Christmas flower arrangements we offer should assure you that no matter what style or price range you’re looking for…you need look no further.
Get glowing a few days before the event by sending family and friends one of our many striking centerpieces. There’s no better gift than a Christmas flower delivery to add grace and beauty, naturally. Brighten this holiday be adding some sparkle. We have several sparkling selections that will add their share of shine to the holidays.
Do you want to send some standout gifts? Browse through our Christmas flower bouquets we create in keepsake containers that will make your gift will last long after the flowers and the holidays are over. Or perhaps you’d rather send a fabulous wreath, miniature lemon cypress tree or Norfolk pine or the always appreciated homegrown Klein’s poinsettia…whatever you settle upon you can be sure your Christmas flower delivery will be super special.
All of our arrangements are hand-arranged by Sarah, Renee, Bonnie or Sue, then hand-delivered by Carl, Andrew or Michael. And during the holidays it’s especially nice to send a gift with a difference you can rely on. Christmas flowers really make the holiday more beautiful.
YOU ASKED. . .
I have 4 very large hibiscus plants that I brought inside a few weeks ago. I sprayed with insecticidal soap several times before bringing them in and also added systemic granules into the soil. It is difficult to spray underneath the leaves, but I did the best I could. Now, unfortunately I see white flies!! Darn! I don’t know what to do. Lynn
As you probably know whiteflies are very difficult to get rid of. Sprays cannot penetrate their hard coatings in the early stages of their life. The systemic will eventually kick in with diligent applications every 5 weeks per package instructions. Because hibiscus are woody plants, it can take up to a month or two for the systemic to work. A first application no late than Labor Day is crucial so there’s a full month before bringing the plants inside.
Pruning your plants very hard to shape in the fall helps control white flies a lot…given the fact they are under the leaves. Hibiscus should be pruned hard in the fall anyway here in the north so they bloom earlier next summer. Pruned in the spring, they oftentimes don’t bloom until late in the season.
In the past, I’ve also completely stripped my plants of all leaves. In a bright location, the leaves grow back quite quickly and usually with no whiteflies.
Thanks for your question,
madgardener@kleinsfloral.com, houseplanthelp@kleinsfloral.com
DID YOU KNOW. . .
. . . that December is the proper time to protect your roses from winter weather?
This is one of the more commonly asked questions we receive this time of the year at Klein’s and the tendency is for gardeners to protect their garden plants from winter weather a little too early. Protection for both perennial beds and shrubs (including roses) should be applied once the soil freezes (and stays frozen), once all pests are dormant and once all growth has ceased for the season. These conditions usually don’t occur until the first weeks of December here in the Madison area; and sometimes even later if the temperatures stay above normal. Roses can be particularly susceptible to future problems if not ‘winterized’ properly.
The following comes to us from the University of Illinois Extension at urbanext.illinois.edu
Our Rose Garden–Winter Protection
Many of the roses that are classified as old garden roses are extremely tolerant of cold temperatures, while others like hybrid teas experience considerable damage. Also, budded roses, if not properly planted, stand a greater chance of injury or death due to severe cold than do own-root roses. When selecting roses, always select cultivars that are able to tolerate the coldest temperatures in your area based on USDA hardiness zone maps. One of the ways to protect roses for the winter is to be sure they go completely dormant. To accomplish this, stop fertilizing early enough so growth slows down. No fertilizer should be applied after August 15 (August 1 here in Madison). To further encourage dormancy, stop dead-heading or cutting flowers after October 1 (mid-September here) and allow the plant to form hips.
There are many methods to provide winter protection for roses. The whole idea of winter protection is to keep the plant uniformly cold and frozen all winter and prevent the damaging effects of alternate freezing and thawing. Whatever method is chosen, don’t begin covering plants too early. Wait until a hard killing frost has caused most of the leaves to fall. You may also want to wait until the temperature has dropped into the teens for several nights. Prior to covering, remove any foliage or other debris that might harbor disease for the next season.
Before covering, some tall roses may need minor pruning to reduce their height, and tying of the canes together to prevent wind whipping. Pruning, however, at this point should be kept to a minimum. The majority of the pruning will be done in the spring to remove dead and diseased canes.
The most common way to provide winter protection is to pile or “hill-up” a loose, well-drained soil/compost mix around and over the plant to a depth of about 10-12 inches. A variety of hilling materials can be used, but the key is to be sure that the material is well drained. Wet and cold is far more damaging than dry and cold. Also, the decisions that are made when preparing the site for roses really governs what kind of success you will have in winter survival. A rose that is planted in poorly drained soil will suffer and often not survive the winter when that same rose, planted in a well-drained site, will flourish.
Soil that is used to “hill-up” plants should be brought in from outside the rose garden. Scraping up soil from around the plant can cause root injury and lessen the plant’s chance for survival.
After the soil mound has frozen, the mound can be covered with evergreen boughs, hardwood leaves, or straw to help insulate and keep the soil frozen.
The best way to protect roses in our area is to mound the base of each plant with 10-12 inches of soil. When the soil has frozen, another 10-12 inches of leaves, hay or evergreen branches should be applied.
A variation of the “hilling” method that may offer a bit more protection is one utilizing collars. An 18-inch-high circle of hardware cloth or chicken wire is placed around the plant. The collar is filled with soil, allowed to freeze and then mulched with straw. The benefit of the collar is that it holds the soil in place all winter and prevents it from being washed or eroded away. Over the winter, this erosion can reduce the mound to a very ineffective level, exposing roses to possible winter damage.
Another popular method of winter protection for roses is the use of styrofoam rose cones. If these are used, they need to be used properly. First, don’t cover the plants too early. Follow the timing guidelines as for other methods of covering roses. Second, cones need to be well ventilated to prevent heat build-up on the inside during sunny winter days. Cut four to five 1-inch holes around the top and bottom of the cone. These holes will aid in ventilation and keep the air inside the cone from heating up, causing the rose to break dormancy. It is also advisable to mound soil around the crown of the plant before putting the cone in place. For extremely tender varieties, some rose growers cut the top off the cone and stuff it full of straw for added protection. It is also a good idea to weight the cone down with a brick or stone to keep it from blowing away.
Climbing and rambler roses offer challenges with regard to winter protection. In very cold climates and for marginal varieties, climbers may need to be removed from their supports and bent to the ground, then covered with six inches of soil and mulched.
When laying climbers on the ground for covering, one needs to be very careful not to injure or crack the stems. As the weather gets colder their long stems are not as pliable, and they are easily cracked resulting in the loss of that cane.
Another method that can be used is to physically pack straw around the canes while they are still attached to the trellis or support. The straw is held in place with twine to keep it in place over the winter. Burlap can then be used to wrap the entire plant, providing protection as well as holding the straw in place.
Finally, always remember that healthy roses are much more likely to make it through severe winters than are roses weakened by disease, drought, insects, or nutrient deficiencies.
PRODUCT SPOTLIGHT—Each month we spotlight some product that we already carry or one that we’ve taken note of and plan to carry in the near future. Likewise, if you would like to see Klein’s to carry a product that we don’t currently, please let us know. Our goal is to be responsive to the marketplace and to our loyal clientele. If a product fits into our profile, we will make every effort to get it into our store. In addition, we may be able to special order an item for you, whether plant or hard good, given enough time.
Wilt-Pruf® RTU Plant Protector
This natural, non-toxic anti-desiccant/anti-transpirant, derived from the resin of pine trees, has the unique ability to form a soft, clear flexible film on treated plants. This film protects plants from drying out, drought, wind burn, sunscald, winter kill, transplant shock and salt damage. It also extends life of cut flowers and Christmas trees. Great for use year around on deciduous trees, evergreens, shrubs, roses, transplants, vegetables, fruit–5% Pinene.
What Are Anti-Desiccants?
Anti-desiccants, also called anti-transpirants, are sprays that provide a protective coating to evergreen foliage that reduces the amount of water that escapes. Anti-desiccants such as Moisturin are made of chemical polymers, and products such as Wilt Pruf and Wilt Stop are made from pine oil.
Anti-desiccants are gradually washed and worn away over several months, so by springtime they’re gone. While all anti-desiccants are marketed as biodegradable, the ones with the most natural ingredients will be safest for you and your plants.
In areas with harsh winters, anti-desiccants are applied twice, in November/December and again in February. In areas with more moderate winters, one application in December or January should see you through the coldest months.
How to Use Anti-Desiccants
Anti-dessicants are most often used on:
Broadleaf evergreens such as azalea, boxwood, holly, and rhododendron.
Conifers such as arborvitae, cedar, cypress, juniper, and pine.
Tender stems such as rose canes and hydrangea stems.
Caution: Don’t spray waxy-blue conifers such as blue spruce – they already have a natural coating that you don’t want to damage.
Follow all package instructions with your anti-desiccant, and also keep in mind these tips:
Pick a Nice Day: Anti-desiccants are best applied when temperatures are in the 40s-50s, with no rain forecast for a few days. Foliage needs to be dry when applied, and the spray needs time to dry afterward.
Don’t Spray too Early: Wait until at least December to spray conifers, because these plants can be damaged if you apply the anti-desiccant too early. These plants must be completely dormant (which involves moving water down to the roots) before applying, or else the spray will trap water in the leaves that will freeze and burst the plant cells later.
Spray Thoroughly: Plants lose water from both the tops and bottoms of the leaves. Be sure to spray the plant completely!
Other Uses for Anti-Desiccants
If you have spray left over, hang on to it. Anti-desiccants can also be used for:
Bulbs: You can apply an anti-desiccant to tender bulbs before storing.
Transplanting: If you find yourself transplanting a stressed shrub in midsummer, an anti-desiccant can help hold in moisture until the plants put out new roots.
Pumpkins: Apply anti-desiccant to your carved jack o’lantern to help it last longer.
Christmas Trees, Wreaths, Greens, etc.: Anti-desiccant can help keep your cut Christmas greenery from drying out as fast.
Source: www.todayshomeowner.com
NOTES FROM MY GARDEN JOURNAL–Tips and Observations from My Own Garden by Rick Halbach
ENTRY: NOVEMBER 2, 2025 (Nature’s Nibbles)
Last month I had clipped the following fantastic article about foraging from the Wisconsin Sate Journal (Sunday, October 12). Foraging is very popular in the Madison area so I thought I’d share a bit of the article.
From ‘Nature’s Nibbles’
by Rodrique Ngowi and Kimberlee Kruesi for the AP
Humans foraged long before they developed the agricultural tools about 12,000 years ago that quickly overshadowed the ancient act that helped sustain early humans. Yet foraging enthusiasts say the search for wild mushrooms, edible plants, shellfish and seaweed has grown more popular in recent years as people tout their rare finds. Others share knowledge on social media, and experienced foragers offer training to novices on safe and sustainable practices.
The renewed interest ranges from those wanting to be budget-conscious — foraging is free after all — to those wanting to be more mindful of their environmental footprint. Some even use foraging as a creative outlet, using mushrooms they find to create spore prints and other art.
The popularity also is helped by the hobby’s accessibility. Foragers can look for wild food everywhere, from urban landscapes to abandoned farmlands to forests — they just need permission from a private landowner or to secure the right permit from a state or federal park.
What to know before you try foraging:
Experts caution aspiring foragers to prioritize safety, plan carefully and learn proper identification. Here are some things to consider before venturing out to gather food from forests, urban landscapes and elsewhere:
Confirm plant identification
It’s critical to avoid accidental poisoning. If you have even the slightest doubt about a plant’s safety, don’t touch or taste it. Relying solely on photos from a quick online search also can be dangerous, as those are often misidentified, said Iris Phoebe Weaver, a longtime herbalist and foraging instructor in Massachusetts.
Know toxic look-alikes
Many wild edible plants have poisonous doppelgangers. A variety of printed field guides advise foragers to familiarize themselves with the dangerous species in their area, including potential similarities to edible plants they intend to harvest.
Avoid polluted areas
Plants can act like sponges and absorb pollutants from the environment, so it’s advisable to gather plants in clean areas, away from busy roads, toxic sprays, mining sites, railroads, industrial sites or places where chemicals have been used.
Respect land ownership and local rules
In the U.S., it is illegal to forage on private property without the landowner’s permission. Many state and federal parks prohibit or limit foraging, so field guides recommend foragers check local regulations and permit requirements and to also be mindful of signage about not disturbing vegetation, and avoid areas where pesticides have been applied.
Consider sustainability
People focused on ethical foraging often aim to avoid overharvesting and leave enough for the plant to survive and replenish itself. Some follow a rule of taking no more than one-third of a species from a particular patch. But abundant invasive species, including dandelions or garlic mustard, can be harvested more freely, said Evan Mallett, a chef and forager in New Hampshire.
Understand optimal harvest
The edibility and palatability of a plant depend on gathering the correct part at the appropriate stage of growth, so foragers typically want to know when plants are at their prime for eating. Leaves can be best when young and tender, often before flowering, while many roots and tubers are best harvested after the tops have died back or gone dormant in autumn or winter, according to Althea Press’ “Edible Wild Plants for Beginners: The Essential Edible Plants and Recipes to Get Started.”
Start small and cross-reference
When trying a foraged edible for the first time, taste only a small amount and wait 24 hours to ensure you don’t have an allergic or adverse reaction. Some field guides recommend cross-checking new plants with at least two or three publications or experts to verify identification.
Seek in-person instruction
Aspiring foragers can hone their skills with help from an experienced local forager, herbalist or naturalist, or by joining a class or a local Native Plant Society.
Learn preparation techniques
Some wild plants are indigestible, bitter, tough or even toxic if eaten raw and require specific preparation — like boiling, cooking or drying — to become palatable or safe. For instance, certain lichens contain powerful acids that must be leached away before consumption, and acorns must often be leached to remove bitter tannins.
Source: madison.com/
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ENTRY: NOVEMBER 25, 2025 (‘Blackhawks’ Big Bluestem Is Named 2026 Perennial Plant of the Year®)
With near-black coloration and a strong vertical habit,’Blackhawks’ big bluestem adds drama to the fall garden. Foliage emerges dark green, developing reddish-purple tips as the summer progresses. In August, three-parted “turkeyfoot” inflorescences arise and by September the leaves, stems, and blooms take on a deep purple hue. More compact than other big bluestem cultivars, ‘Blackhawks’ reaches five feet tall by two feet wide.
Big bluestem is one of the dominant grasses in North America’s once extensive tallgrass prairies. Its leaves and stems provide cover and nesting material for birds and serve as a larval food source for several species of skippers. It will remain a single, dense clump but may reseed in the garden. This species has no major pest or disease problems and requires no maintenance other than cutting back to the ground in late winter. Big bluestem is extremely drought tolerant once established, which may take a few years.
The excellent attributes of ‘Blackhawks’ qualified it among the top-rated selections in the Chicago Botanic Garden’s comparative trial of ornamental grasses. This warm season grass is ideal for native, naturalistic, and cottage-style plantings. In late spring and summer, the two-toned effect of ‘Blackhawks’ makes an interesting foil mingled with early flowering perennials. Later in the season, the tall flower spikes add texture and movement among fall bloomers such as black-eyed Susans (Rudbeckia spp.), tall stonecrops (Hylotelephium spp.), and asters (Symphyotrichum spp.).
Klein’s will be carrying ‘Blackhawks’ in at least two different sized pots during the 2026 season.
-Hardiness
USDA Zones 3 to 9
AHS Heat Zones 4 to 9
-Light
Full sun
-Size
60 inches (152 cm) tall and 24 inches (60 cm) wide
-Origin
Originated as a seedling from Andropogon gerardii ‘Red October’. Introduced by Brent Horvath, Intrinsic Perennial Gardens, Hebron, Illinois. Andropogon gerardii is native throughout a wide area of the eastern and central United States into Canada and Mexico.
-Soil
Average, dry to medium, well-drained soils. Adaptable to a wide range of soil conditions. May flop in fertile, moist soils.
-Maintenance
Cut foliage to the ground in late winter before new growth emerges.
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ENTRY: NOVEMBER 27, 2025 (Turmeric Is Named 2026 Herb of the Year™)
Turmeric has been named the 2026 Herb of the Year™ by the International Herb Association. Readily available in powdered for at all supermarkets and health food stores, roots are also available for planting in containers. This ginger relative makes a lovely tropical addition to any garden. Containers of turmeric are easily stored dormant in a cool and dry location for years of enjoyment.
Turmeric is traditionally called the Indian saffron; it originated in southern India about 4000 years ago. This region continues to be the world’s largest producer. It has been documented to have been used in Vedic culture (1750–500 BCE). From India, expanded into China by 700 AD, East Africa by 800 AD, West Africa by 1200 AD to all over the globe in the centuries to follow. It is a well-traveled historic spice. The Arab traders carried turmeric to Europe around the 13th century. Marco Polo, while on his several legendary voyages to India via the silk route, was so impressed by turmeric that he had mentioned it as a vegetable that possesses properties of saffron.
Turmeric is a rhizome like ginger. A rhizome is a rootlike subterranean stem that usually produces roots below the ground and sends up shoots progressively from the upper surface. Turmeric powder, a common byproduct of the root vegetable, is made from drying small pieces of chopped Turmeric and grinding it into a fine powder most commonly used as a spice in cooking. The leaf and flower of the plant are also said to have medicinal properties, just like the root.
There are more than fifty varieties of turmeric and not all of them used for cooking – each has it’s own distinct medicinal property.
The medicinal properties of turmeric dates back to prehistoric times, when the science of medicine was passed on by verbal teaching, even before it was documented in writing. Modern medicine is slowly but surely embracing this miracle golden spice. You will find turmeric capsules in the health and wellness aisle of your grocery store.
Turmeric has an anti-inflammatory agent to treat a wide variety of conditions, including flatulence, jaundice, menstrual difficulties, hemorrhage, toothache, bruises, and colic. It is an antiseptic and is a natural remedy to heal cuts and bruises.
Source: tastybite.com/
KLEIN’S RECIPES OF THE MONTH—These are a selection of relatively simple recipes chosen by our staff. New recipes appear monthly. Enjoy!!
Normally we share recipes with you using homegrown garden vegetables. This month, however, it’s time for a little holiday cheer. The following holiday drink recipes are a combination of tried and true family concoctions along with some new favorites. All are meant to warm the body and/or soul on cold winter nights. Enjoy—and please drink responsibly!
HOMEMADE BAILEY’S IRISH CREME—A holiday favorite passed from friend to friend. Origin unknown. Stores very well so make a batch ahead of time to have on hand when guests drop in. Makes a wonderful homemade gift for family and friends.
1 cup whiskey or scotch
1 TBS. chocolate syrup
1 x 14 oz. can sweetened condensed milk
4 eggs
1/4 tsp. instant coffee
1/2 tsp. almond extract
1 tsp. vanilla extract
1 tsp. coconut extract
Mix ingredients well in a blender. One batch=one quart.
GREAT GRANDMA MALSACK’S FAMOUS TOM & JERRYS—A family tradition. Simply eliminate the alcohol for the kids and add more water to taste. The batter can be made before the guests arrive, but the fresher the better.
6 eggs
1/2-3/4 lb. powdered sugar
cinnamon
Per mug:
1 shot brandy
1/2 shot rum
nutmeg
boiling water
Separate eggs, beating whites in a large bowl till foamy. thick and firm. Beat together the yolks in another bowl. Gradually add the sugar to the yolks, beating slowly. As it thickens, add a bit of the whites to the yolk mix. Once all the sugar has been added, fold the yolk mix into the whites. Stir gently. Add a few shakes of cinnamon.
Place a heaping tablespoon, or to taste, of the batter, along with the brandy and rum in a mug. Stir in boiling water and sprinkle with nutmeg. Serve piping hot.
PUMPKIN PIE MARTINIS—Haven’t tried this one yet, but flavored martinis are all the rage and this one seems exceptionally festive.
Ice cubes
2 oz. (1/4 cup) vanilla vodka
2 oz. (1/4 cup) creme de cocao
1/4 cup heavy cream
1 tsp. pumpkin pie spice
whipped cream
Fill a shaker with ice cubes. Add the vodka, creme de cocao, cream and spice. Shake well. Dip the rims of chilled martini glasses into the whipped cream. Strain the cocktail into the glasses. Makes 2 drinks.
ANN’S HOT BUTTERED RUM BATTER—Ann recommends changing the below delicious concoction by adding the cinnamon and the nutmeg with the sugar over low heat until smooth and then off heat adding the ice cream. Either way it’s a winner!!
1/2 lb. butter
1/2 lb. brown sugar
1/2 lb. powdered sugar
1/2 qt. vanilla ice cream, softened
1/2 TBS. cinnamon
1/2 tsp. nutmeg
Melt the butter in a saucepan on medium heat. Blend in the sugars. Remove from the heat and whisk in the ice cream, cinnamon and nutmeg until smooth. Pour into a plastic container, seal and freeze.
In a coffee mug, measure 1 TBS frozen batter and 1 oz. rum. Fill with boiling water, stir and top with a little nutmeg if desired.
WINTER SANGRIA—A new twist on a Spanish classic.
1 cup dried figs
1 cup prunes
1 cup dried apricots
1/4 cup molasses
1x 750 ml. bottle Pinot Noir or Gamay
1x 750 ml. bottle sparkling apple cider or club soda
1 orange, sliced
Halve or slice each of the dried fruits. In a glass container, combine the fruits and the molasses and stir well. Slowly stir in the wine. Cover and chill 12-24 hours. Add the cider and orange and stir gently. Serve in ice filled glasses. Serves 8.
NATURAL NEWS–
How to Design an Outdoor Holiday Container or Porch Pot
Nothing says “Happy Holidays” and “Welcome” like an attractive arrangement of greens, branches, flowers, and other decorative items. Designing a holiday pot is not difficult, if you follow a few guides.
Get a nice container. It does not have to be expensive. You can choose cheap plastic pots that can be painted or covered with paper for a bright look. If you have an attractive, largish pot, use that one. You should also think about where your container will be placed. If you have a dramatic entrance to your home, you need a big pot — or maybe two or three of them. If your house is cozier, a smaller container will look best.
Choose your greens. The best holiday pots involve several kinds of greenery. You can buy mixed bundles or get greens from your yard. (Please do not take greens from public or private property without permission. Although yard waste dump sites can be a great source!!) You want a mixture of textures–short fir, pines with long needles, spruce. It’s recommended that a well-balanced container needs 4 to 5 kinds of greens, but 3 kinds looks fine.
Choose your extras. In addition to greenery, pick 3 or 4 extras, like flowers, twigs or berries. Again, no need to spend a lot of money. If you have a shrub with tall branches that needs trimming, cut a few. Don’t worry about mixing real and fake elements, either. If you’ve got some fake poinsettia flowers, add them to the mix. Extra ornaments? Sure. Get creative. Just don’t overdo it. If you have too many elements in your pot, it will look chaotic.
Do the math. Containers are all about proportion. For a pot to look “full enough,” the top of the display should be at least 1.5 times the height of the pot. But it can be more, and some designers suggest the top of the display be two times the height of the pot, plus the width of the pot (2H + W = Pretty). So, if your pot is 15 inches across and 12 inches high, the formula would be: [ (2×12) + 15 = 39]. The top point on the container should be about 39 inches above the container.
Start with the greens. To build your container, start by putting potting mix in the container. Garden soil is fine. You want a fast draining material. Then, keeping in mind the angle from which your pot will be viewed, start building a base of greens. Don’t think about this too much. Just cut the greens to the size you want, and stick them in the pot. Start at the outside and move inward. Use several kinds of greens — remember, this is mostly about texture. The contrasting colors and shapes of the greenery provide interest and a substantial backdrop for the contrasting elements to come.
Add the exciting elements. Once you are satisfied with the scale, size, and texture of the base, add the exciting elements. We like red-twig dogwood branches for height and color contrast, but you can also add hydrangea blooms, curly willow or other tall branches, gorgeous red silk flowers, a ribbon wound through the greenery, or large pine cones. Berries, ornaments such as woven balls or metal or glass holiday ornaments, berries, spent flowers that still look nice, fruit — the only limits on what you put in your container are your taste, your budget, and your creativity. Make sure your pot has a focal point — a spot you look to right away.
Water the pot. Once your container is completed, water it thoroughly and set it outside to freeze. (In Wisconsin, no problem. In warmer climates, just set it out.) The water keeps the elements in the pot healthy and prevents them from blowing away. A container planting like this one can look vibrant and attractive a long time — up until March. You may want to change out some elements to change the theme from holiday to winter.
Source: https://mynortherngarden.com/
DECEMBER’S PLANT OF THE MONTH:
REDTWIG, REDOSIER, SIBERIAN, BLOODTWIG and COMMON DOGWOODS (Cornus alba, C. sericea and C. sanguinea)
This group of shrubs is among the showiest for the garden where winter interest is desired. All are known for their colorful stems that seem to glow when set against a background of snow. The most common are the native redtwig/redosier dogwoods (C. sericea) found throughout Wisconsin and nearly all of North America. Vast populations are seen in low, wet areas throughout the state and are easy to pick out during the winter months when their blood-red stems seem to burst from the barren landscape. In addition, the twigs and branches are stunning additions to mixed holiday outdoor containers and also indoor floral arrangements.
There is a lot of confusion when talking about the colorful dogwoods found at nurseries and garden centers. Not all redtwig dogwoods are red and not all dogwoods with red twigs are redtwig. For most gardeners, however, the term ‘redtwig dogwood’ has come to mean all of the colorful twiggy dogwoods; whether red, orange or golden- stemmed. The term ‘redtwig’ now encompasses related but different species from around the world and the hybrids of these species. While cornus sericea hails from North America, the extremely hardy and popular C. alba is native to Siberia into China. Common dogwood (C. sanguinea) comes to us from Europe and western Asia.
All three species prefer moist spots in the garden that are protected from the hot afternoon sun. All have creamy white flowers in late spring and early summer and all produce berries late in the season. Stems are usually harvested in late fall for indoor use and can be used either fresh or dried. The stems are commonly used outdoors in large holiday containers. Plants generally grow fro 3 to 8 feet depending on variety.
Some of the most common varieties and cultivars of each species include:
Siberian Dogwood (C. alba)–Alleman’s Compact, Ivory Halo, Bloodgood, Bud’s Yellow (golden-stemmed), Kesselringii, Neon Burst, Prairie Fire and Siberica.
Redosier Dogwood (C. sericea-our native dogwood)–Arctic Fire, Baileyi, Cardinal, Fire Dance, Flaviramea, (golden-stemmed) Isanti, Kelseyi, Silver & Gold.
Common Dogwood (C. sanguinea)–Arctic Sun, Midwinter Fire, Winter Flame.
AROUND TOWN:
For neighborhood events or garden tours that you would like posted in our monthly newsletter, please contact Rick at (608) 244-5661 or rick@kleinsfloral.com. Please include all details, i.e. dates, locations, prices, brief description, etc. Events must be garden related and must take place in the Madison vicinity and we must receive your information by the first of the month in which the event takes place for it to appear in that month’s newsletter.
Rotary Botanical Gardens’ Holiday Light Show
December 5-7, December 11-23, December 26-30 and January 2-3
This year marks the 29th Annual Holiday Light Show at Rotary Botanical Gardens, Rock County’s most beloved winter tradition and one of the Midwest’s top holiday destinations.
Through January 3, 2026, guests of all ages are invited to wander wide-eyed through 20 acres of gardens transformed into a dazzling winter wonderland, illuminated by over 2 million lights and filled with festive displays, hot cocoa, carolers, and holiday cheer.
The 29-night event is an immersive experience that brings joy, wonder, and community together under the lights welcoming visitors, supported by volunteers, and raising essential funds for the Gardens’ year-round mission.
This year we’re also excited to launch our first-ever Holiday Market, running December 13–23. Shop unique gifts, handmade treasures, and seasonal favorites while enjoying the festive atmosphere of the Gardens. We hope this will become a cherished annual tradition.
Doors open 4:30 pm. Last ticket sold 8:30 pm.
Admission is $15 for adults purchased online ($18 at the gate), $5 for children 3-12 and free for 2 & under.
Rotary Botanical Gardens
1455 Palmer Dr., Janesville, WI
608/752-3885 or www.rotarybotanicalgardens.org/
Olbrich Garden’s Holiday Express:
Flower & Model Train Show
December 6 thru December 31
Enjoy large-scale model trains chugging through a festive scene overflowing with hundreds of poinsettias and fresh evergreens. Each year, Olbrich’s horticulturists design and carefully construct a unique environment for visitors to explore. All aboard the Holiday Express!
During the show, members of the Wisconsin Garden Railway Society come from all over the state to show off their large-scale model trains. Depending on the day, you might see a bullet train, steam train, Santa train, circus train, or freight train.
New this year! All tickets include a TIMED ENTRY. To maintain a safe and enjoyable environment for all guests, we strongly recommend reserving tickets in advance. There are a limited number of tickets available for each time slot. Once these are sold, capacity is reached and we may not be able to accommodate walk-ins.
Tickets are available for specific date and there are time slots every 15 minutes.
Admission for Olbrich Botanical Society members is free. Admission to Olbrich’s Holiday Express for the general public is $10 for adults, and $6 for children ages 6 to 12. Children 5 and under are free. Admission to the tropical Bolz Conservatory is included.
Olbrich’s Holiday Express is open daily from 10 a.m. to 4 p.m. Olbrich will close at 2 p.m. on December 24, and will be closed all day on December 25.
Olbrich Botanical Gardens
3330 Atwood Ave., Madison
608/246-4550 or www.olbrich.org for details.
Family Nature Walk @ the Arboretum
Sunday, December 7, 1:30 pm – 2:30 pm
This walk is a fun, fascinating way for families with children elementary age and younger to explore the natural world. Adults must attend. Wear sturdy closed-toe shoes and come prepared for weather and insects. Walks canceled for unsafe weather or trail conditions. Free, no registration required. Meet at the Visitor Center.
University of WI Arboretum
1207 Seminole Hwy.
Madison, WI 53711
608/263-7888 or arboretum.wisc.edu
Native Garden Learning Hub Community Gathering @ the Lussier Family Heritage Center
Sunday, December 7, 2:00 pm – 3:30 pm
William G. Lunney Lake Farm County Park
3101 Lake Farm Road, Madison, Wisconsin 53711
The event will focus on growing your own native plants. Learning to grow your own plants can help reduce the cost of adding native plants to your yard and is a fun way to learn more about the plants. Hub attendees will learn how to grow their own plants using an easy milk jug winter sowing method. This event will also feature a seed swap. Bring seeds you have extras of and leave with seeds you need! Seeds must be from species native to the Midwest.
Cost: $5 per person
Registration is required. Visit Event Sign Up here.
Lussier Family Heritage Center
3101 Lake Farm Road
Madison, Wisconsin 53711
The Canopy Sessions at Olbrich Gardens
Kick off your weekend with a live concert in one of Madison’s most unique spots: the Bolz Conservatory! Stroll through the vibrant plants, sip on refreshments, and let the music transport you to a tropical escape right in the heart of Madison.
Concerts are 6:00-8:00. Admission varies by event for the general public ranges and from $12-16 (ages 13 and up), $10 for Olbrich members (ages 13 and up), and $6-8 for children ages 6 to 12. Children 5 and under are free.
- Bar service available in the Conservatory
- Lobby doors open at 5:30 p.m. Conservatory doors open at 6 p.m.
- This is a strolling concert, so no seating is provided, through there are a few benches in the Conservatory. No carry-in chairs.
- The Canopy Sessions are amplified performances, not acoustic.
- You are encouraged to purchase tickets in-advance online. If the concert does not sell out online, remaining tickets will be available at the door.
- For ticket assistance, call 608-246-4550.
- A limited number of reduced fee tickets are available. To request a fee waiver, please contact Mike Gibson, Program Specialist, at mgibson2@cityofmadison.com .
December 12
Surabhi Ensemble—Unites artists from diverse cultural backgrounds to share a message of unity through music and dance. Blending acoustic sounds and colorful attire, they create a cross-cultural experience that celebrates diversity and peace.
December 19
Feestet—A jazz classics quintet known to be accompanied by a favorite horn or two, the Feestet bring a fresh display of rhythm and sound to the table with a side of classic jazz standards you love – made famous by the stylings of Dinah Washington, Ella Fitzgerald, Sarah Vaughan and more. Their mission is to pay tribute to songs that withstood the test of time and continue to evoke emotion generations past their composition.
Olbrich Botanical Gardens
3330 Atwood Ave., Madison
608/246-4550 or www.olbrich.org for details.
Nature Hike @ the Arboretum
Sunday, December 14, 1:00 pm – 2:30 pm
Learn about the land, plants, animals, fungi, phenology, and ecology. Geared for adults, these longer walks may cover some sloping terrain. Wear sturdy closed-toe shoes. Walks canceled for unsafe weather or trail conditions. Free, no registration required. Meet at the Visitor Center.
University of WI Arboretum
1207 Seminole Hwy.
Madison, WI 53711
608/263-7888 or arboretum.wisc.edu
Winter Solstice Night Walk @ the Arboretum
Saturday, December 20, 4:30 pm – 6:00 pm
Experience the transition to night near the shortest day of the year on this naturalist-led walk. (Solstice is the morning of December 21.) Wear sturdy closed-toe shoes and come prepared for weather. Walks canceled for unsafe conditions. Free, register through Eventbrite by December 16: uw-madison-arboretum.eventbrite.com . Meet at the Visitor Center.
University of WI Arboretum
1207 Seminole Hwy.
Madison, WI 53711
608/263-7888 or arboretum.wisc.edu
Family Nature Program: Winter Solstice @ the Arboretum
Sunday, December 21, 1:30 pm – 3:30 pm
This program is a fun, fascinating way for families with children elementary age and younger to explore the natural world. Nature walk: 1:30–2:30 p.m., activities: 2:30–3:30 p.m. Adults must attend. Wear sturdy closed-toe shoes and come prepared for weather. Walks canceled for unsafe weather or trail conditions. Free, no registration required. Meet at the Visitor Center.
University of WI Arboretum
1207 Seminole Hwy.
Madison, WI 53711
608/263-7888 or arboretum.wisc.edu
Family Nature Walk @ the Arboretum
Sunday, January 4, 1:30 pm – 2:30 pm
This walk is a fun, fascinating way for families with children elementary age and younger to explore the natural world. Adults must attend. Wear sturdy closed-toe shoes and come prepared for weather and insects. Walks canceled for unsafe weather or trail conditions. Free, no registration required. Meet at the Visitor Center.
University of WI Arboretum
1207 Seminole Hwy.
Madison, WI 53711
608/263-7888 or arboretum.wisc.edu
Dane County Holiday Farmer’s Market
December 6 (open until 1:00), December 13 and December 20, 7:30-noon
At the Monona Terrace
The Holiday Dane County Farmer’s Market is located in the majestic Monona Terrace. This bustling market features more than 60 vendors and is your one-stop shop for all of your local food needs for the holidays!
For details visit www.dcfm.org
Dane County Late Winter Farmer’s Market
Saturdays, January 3 thru April 4, 8:00-noon
The Garver Feed Mill behind Olbrich Botanical Gardens
3241 Garver Green (access off Fair Oaks Ave.)
The Late Winter Market runs each Saturday from January 3rd until the beginning of the outdoor season. Get your market fix all year long. You will still find many of your favorite Dane County Farmers’ Market members, as well as a full array of fruits and vegetables, cheeses, hyper-local meats, honey, bakery items, and many specialty items.
For details visit www.dcfm.org
DECEMBER IN THE GARDEN-–A checklist of things to do this month.
___Mulch perennials to protect from the cold and prevent heaving.
___Purchase marsh hay and rose protection. Wait till the ground freezes.
___Mulch roses by mounding soil and wrapping, rather than using rose cones.
___Keep bird feeders full. Clean periodically with soap and water.
___Make water available to the birds. Begin using a deicer as needed.
___Plant bulbs for forcing and put in a cool location for 10-12 weeks.
___Plant bulbs until the ground freezes.
___Prep lawnmower for winter storage and snowblower for weather to come.
___Mark driveways and sidewalks with stakes.
___Finish garden cleanup to make spring easier and prevent pests.
___Do any last minute raking to prevent smothering delicate plants or beds.
___Spread fireplace ashes over beds to amend the soil.
___Make sure clay pots are stored inside and dry to prevent cracking.
___Place your used Christmas tree in the garden for added wildlife protection.
___Have trees trimmed–it’s often times cheaper and easier to schedule.
___Inspect stored summer bulbs like dahlias, cannas and glads for rotting.
___Stop feeding houseplants and cut back on watering.
___Inventory last year’s leftover seeds before ordering new ones.
___Make notes in your garden journal for changes, improvements, etc.
___Wrap trunks of susceptible trees to protect from rodents.
___Visit Klein’s—it’s green, it’s warm, it’s colorful—it’s always spring!
Some of our very favorite seed and plant sources include:
For seeds:
Baker Creek Heirloom Seeds @ www.rareseeds.com or 417/924-8887
Burpee @ www.burpee.com or 800/888-1447
Harris Seeds @ www.harrisseeds.com or 800/514-4441
Johnny’s Select Seeds @ www.johnnyseeds.com or 207/861-3901
Jung’s Seeds @ www.jungseed.com or 800/247-5864
Park’s Seeds @ www.parkseed.com or 800/845-3369
Pinetree @ www.superseeds.com or 207/926-3400
Seeds of Change @ www.seedsofchange.com or 888/762-7333
Seed Savers @ www.seedsavers.org or 563/382-5990
Select Seeds @ www.selectseeds.com or 800/684-0395
Territorial Seeds @ www.territorialseed.com or 888/657-3131
For bulbs:
Brent & Becky’s Bulbs @ www.brentandbeckysbulbs.com or 877/661-2852
Colorblends @ www.colorblends.com or 888/847-8637
John Scheeper’s @ www.johnscheepers.comor 860/567-0838
For plants:
High Country Gardens @ www.highcountrygardens.com or 800/925-9387
Logee’s Greenhouses @ www.logees.com or 888/330-8038
Plant Delights Nursery @ www.plantdelights.com or 912/772-4794
Roots and Rhizomes @ www.rootsrhizomes.com or 800/374-5035
Wayside Gardens @ www.waysidegardens.com or 800/213-0379
White Flower Farm @ www.whiteflowerfarm.com or 800/503-9624
BEHIND THE SCENES AT KLEIN’S—This is a sneak peek of what is going on each month behind the scenes in our greenhouses. Many people are unaware that our facility operates year round or that we have 10 more greenhouses on the property in addition to the 6 open for retail. At any given moment we already have a jump on the upcoming season–be it poinsettias in July, geraniums in December or fall mums in May.
IN DECEMBER:
—We’re prepping the hundreds of poinsettias and holiday plants that go out for orders each day. After choosing the most gorgeous plants, we need to foil, bow and sleeve each order before loading into our vans for delivery to Madison’s homes, businesses and churches.
—Tropicals for next summer sale continue to arrive. Our tropicals (such as bougainvilleas, cordyline, bananas, colocasia, alocasia, etc.) arrive now so we are able to get the best selection and are able to offer you substantial sized plants next summer.
PERMANENT FEATURES–
KLEIN’S MONTHLY NEWSLETTER
Have our monthly newsletter e-mailed to you automatically by signing up on the top of our home page @ kleinsfloral.com . We’ll offer monthly tips, greenhouse news and tidbits, specials and recipes. . .everything you need to know from your favorite Madison greenhouse. And tell your friends. It’s easy to do.
THE MAD GARDENER–“Madison’s Firsthand Source for Expert Gardening Advice”
Ask us your gardening questions by e-mailing us at madgardener@kleinsfloral.com. Klein’s in-house Mad Gardener will e-mail you with an answer as promptly as we can. The link is posted on our home page and in all newsletters.
We can only answer those questions pertaining to gardening in Southern Wisconsin and we reserve the right to leave correspondence unanswered at our discretion. Please allow 2-3 days for a response.
KLEIN’S ‘HOUSEPLANT HELP’
You can contact Klein’s in-house indoor plant experts by emailing to houseplanthelp@kleinsfloral.com for sound information and advice regarding indoor tropicals, succulents, blooming plants and so much more.
For many years, customers’ indoor plant questions have been directed to Klein’s Mad Gardener. Now you have the opportunity to contact our indoor plant experts directly. We’ve posted a link on our home page and in our contacts for your convenience. Your question might then appear in the “You Asked” feature of our monthly newsletter. If your question is the one selected for our monthly newsletter, you’ll receive a small gift from us at Klein’s.
We reserve the right to leave correspondence unanswered at our discretion. Please allow 2-3 days for a response.
TO WRITE A REVIEW OF KLEIN’S, PLEASE LINK TO
Yelp, Google Reviews or Facebook Reviews
Follow Klein’s on Facebook where we post updates and photos on a regular basis.
SENIOR CITIZEN DISCOUNT
We offer a 5% Off Senior Citizen Discount every Tuesday to those 62 and above. This discount is not in addition to other discounts or sales. Please mention that you are a senior before we ring up your purchases. Does not apply to wire out orders or services, i.e. delivery, potting, etc.
DELIVERY INFO
Klein’s Floral and Greenhouses delivers daily, except Sundays, throughout all of Madison and much of Dane County including: Cottage Grove, Deerfield, DeForest, Fitchburg, Maple Bluff, Marshall, McFarland, Middleton, Monona, Oregon, Shorewood Hills, Sun Prairie, Verona, Waunakee and Windsor. We do not deliver to Cambridge, Columbus or Stoughton.
Current delivery rate on 1-4 items is $9.95 for Madison, Maple Bluff, Monona and Shorewood Hills; $10.95 for Cottage Grove, DeForest, Fitchburg, McFarland, Sun Prairie, Waunakee and Windsor; and $11.95 for Marshall, Middleton, Oregon and Verona. An additional $3.00 will be added for deliveries of 4-10 items and $5.00 added for deliveries of more than 10 items. For deliveries requiring more than one trip, a separate delivery charge will be added for each trip.
A minimum order of $25.00 is required for delivery.
We not only deliver our fabulous fresh flowers, but also houseplants, bedding plants and hardgoods. There may be an extra charge for very large or bulky items.
Delivery to the Madison hospitals is $5.95. Deliveries to the four Madison hospitals are made during the early afternoon. Items are delivered to the hospital’s volunteer rooms and not directly to the patients’ rooms per hospital rules.
There is no delivery charge for funerals in the city of Madison or Monona, although normal rates apply for morning funeral deliveries to Madison’s west side (west of Park St.). Our normal rates also apply for funeral deliveries in the surrounding communities at all times. Although we don’t deliver on Sundays, we will deliver funeral items on Sundays at the regular delivery rate.
Morning delivery is guaranteed to the following Madison zip codes, but only if requested: 53703, 53704, 53714, 53716, 53718 and Cottage Grove, Deerfield, DeForest, Maple Bluff, Marshall, McFarland, Monona, Sun Prairie, Waunakee and Windsor.
We begin our delivery day at 8:00 a.m. and end at approximately 3:00 p.m. We do not usually deliver after 4:00 unless specific exceptions are made with our drivers.
Except for holidays, the following west-side zip codes and communities are delivered only during the afternoon: 53705, 53706, 53711, 53713, 53717, 53719, 53726, Fitchburg, Middleton, Oregon, Shorewood Hills and Verona.
During holidays (Christmas, Valentine’s Day, Mother’s Day, etc.) we are able to make morning deliveries to all of the above areas. We are not able to take closely timed deliveries on any holiday due to the sheer volume of such requests.
It’s best to give us a range of time and we’ll try our absolute hardest. Orders for same day delivery must be placed by 12:30 p.m. or by 2:30 p.m. for Madison zip codes 53704 and 53714.
DEPARTMENT HEADS: Please refer all questions, concerns or feedback in the following departments to their appropriate supervisor. Phone: 608/244-5661.
Horticulturalist & General Manager–Jamie VandenWymelenberg jamie@kleinsfloral.com
Floral Manager—Sarah Somson floral@kleinsfloral.com
Houseplant Buyer, Newsletter Coordinator—Rick Halbach rick@kleinsfloral.com
Purchasing—Megan Johnson megan@kleinsfloral.com
Owner, Floral Designer & Purchasing—Sue Klein sue@kleinsfloral.com
RELATED RESOURCES AND WEB SITES
University of Wisconsin Extension
1 Fen Oak Ct. #138
Madison, WI 53718
608/224-3700
Plant Disease Diagnostics Clinic
Dept. of Plant Pathology
1630 Linden Dr.
Madison, WI 53706
http://www.plantpath.wisc.edu/index.php
Insect Diagnostic Lab
240 Russell Labs
1630 Linden Dr.
Madison, WI 53706
http://www.entomology.wisc.edu/
U.W. Soil and Plant Analysis Lab
8452 Mineral Point Rd.
Verona, WI 53593
608/262-4364
American Horticultural Society
Garden Catalogs (an extensive list with links)
also http://www.mailordergardening.com/
Invasive Species
http://www.invasiveplants.net/
Community Groundworks
3601 Memorial Dr., Ste. 4
Madison, WI 53704
608/240-0409
http://www.communitygroundworks.org
Madison Area Master Gardeners (MAMGA)
Wisconsin Master Gardeners Program
Department of Horticulture
1575 Linden Drive
University of Wisconsin – Madison
Madison, WI 53706
608/265-4504
The Wisconsin Gardener
Allen Centennial Gardens
620 Babcock Dr.
Madison, WI 53706
608/262-8406
http://www.allencentennialgardens.org/
Olbrich Botanical Gardens
3330 Atwood Ave.
Madison, WI 53704
608/246-4550
Rotary Gardens
1455 Palmer Dr.
Janesville, WI 53545
608/752-3885
University of WI Arboretum
1207 Seminole Hwy.
Madison, WI 53711
608/263-7888
University of Wisconsin-West Madison
Agricultural Research Center
8502 Mineral Point Rd.
Verona, WI 53593
608/262-2257
http://www.cals.wisc.edu/westmad/
PLANTS POISONOUS TO CHILDREN:
Children may find the bright colors and different textures of plants irresistible, but some plants can be poisonous if touched or eaten. If you’re in doubt about whether or not a plant is poisonous, don’t keep it in your home. The risk is not worth it. The following list is not comprehensive, so be sure to seek out safety information on the plants in your home to be safe.
•Bird of paradise
•Bull nettle
•Castor bean
•Chinaberry tree
•Crocus
•Daffodil
•Deadly nightshade
•Dieffenbachia (dumb cane)
•Foxglove
•Glory lily
•Hemlock
•Holly berry
•Indian tobacco
•Iris
•Jimsonweed
•Lantana
•Larkspur
•Lily of the valley
•Marijuana
•Mescal bean
•Mexicantes
•Mistletoe
•Morning glory
•Mountain laurel
•Night-blooming jasmine
•Nutmeg
•Oleander
•Philodendron
•Poison ivy
•Poison sumac
•Pokeweed
•Poppy
•Potato
•Privet
•Rhododendron
•Rhubarb
•Water hemlock
•Wisteria
PLANTS POISONOUS TO PETS:
Below is a list of some of the common plants which may produce a toxic reaction in animals. This list is intended only as a guide to plants which are generally identified as having the capability for producing a toxic reaction. Source: The National Humane Society website @ http://www.humanesociety.org/
•Aconite
•Apple
•Arrowgrasses
•Autumn Crocus
•Azaleas
•Baneberry
•Bird-of-Paradise
•Black locust
•Bloodroot
•Box
•Buckeye
•Buttercup
•Caladium
•Carolina jessamine
•Castor bean
•Chinaberry tree
•Chockcherries
•Christmas berry
•Christmas Rose
•Common privet
•Corn cockle
•Cowbane
•Cow cockle
•Cowsliprb
•Daffodil
•Daphne
•Day lily
•Delphinium (Larkspur)
•Dumbcane
•Dutchman’s breeches
•Easter lily
•Elderberry
•Elephant’s ear
•English Ivy
•European Bittersweet
•Field peppergrass
•Foxglove
•Holly
•Horsechestnut
•Horse nettle
•Hyacinth
•Iris
•Jack-in-the-pulpit
•Jerusalem Cherry
•Jimsonweed
•Lantana
•Larkspur
•Laurels
•Lily of the valley
•Lupines
•Mayapple
•Milk vetch
•Mistletoe
•Monkshood
•Morning glory
•Mustards
•Narcissus
•Nicotiana
•Nightshade
•Oaks
•Oleander
•Philodendrons
•Pokeweed
•Poinsettia
•Poison hemlock
•Potato
•Rhododendron
•Rhubarb
•Rosary pea
•Sago palm
•Skunk cabbage
•Smartweeds
•Snow-on-the-mountain
•Sorghum
•Star of Bethlehem
•Wild black cherry
•Wild radish
•Wisteria
•Yellow jessamine
•Yew